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James Lindner, Auburn University; Kim Dooley, Texas A&M University; Matt Sowcik, University of Florida
Making Food Cool
Upon completion of this module, students will be able to:
Describe issues related to managing tropical soils
Differentiate between managing soils in polycrop and monocrop systems
Discuss leadership issues related to changing a production system following a natural disaster
Develop a management plan for the farm in the case study
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